The Lema't Trufat initiative has yielded significant gains in Ethiopia's agricultural sector, resulting in substantial increases in milk, egg, and honey production.
That is according to the prime minister’s office. Milk production has surged by 41%, rising from 7 billion liters to 9.9 billion liters. Egg production has also seen a notable increase, climbing from 3.2 billion to 3.9 billion.
Furthermore, honey production has grown from 146,700 tons to 194,000 tons. These positive results highlight the initiative's success in boosting the country's livestock sector.